Posted on Saturday, March 01, 2025 by Gastro World
I wonder if I’m judging aKin harder than similar restaurants
because I’m Chinese. You won’t find me complaining about the price of the Lunar
New Year tasting menu ($275 per person) or the portion sizes because I agree
that...
Posted on Saturday, September 14, 2024 by Gastro World
Visiting Halifax in July means a greater chance of good
weather and lobster season. The time when these tasty crustaceans are at their
prime and the reason Café Lunette offered a special Ooh La Lobster ($54) three-course
menu.
But...
Posted on Saturday, January 13, 2024 by Gastro World
Call me a purist, but I’m tired of eating Japanese dishes at
European restaurants. It’s not about cultural misappropriation or being a snob
against fusion food, rather I want to taste traditional things and don’t want
menus...
Posted on Saturday, August 05, 2023 by Gastro World
Harbord Street is home to many solid Toronto restaurants
with one of the newest being Parquet. It occupies a great space having a
sizeable dining room and patio to match, which is done up to exude comfort,
beckoning you...
Posted on Saturday, August 27, 2022 by Gastro World
There’s no better way to get into the mind of a restaurant
than through their chef’s menu. At Richmond Station, every two weeks, their
chefs create a tasting menu ($120) with an optional beverage pairing ($75) that
tests...
When you visit Wolf in the Fog’s ‘About’ section on their
website, the first write-up focuses on Tofino rather than on the chef or the
restaurant. The “Who” comes afterwards, briefly speaking to the pack that leads
the restaurant’s...