Posted on Saturday, December 28, 2024 by Gastro World
As a brunch staple goes, eggs benny still tops my list.
Still, there are times I’m craving something different, even if it’s just
slightly enhanced for brunch. Enter Le Lert, a Thai influenced restaurant
located near College...
Posted on Saturday, November 16, 2024 by Gastro World
If you’re an indecisive person, don’t go to Arisu. Their
menu will start giving you heart palpitations as you realize you may never make
it to the halfway point. Korean barbeque, Korean dishes of many kinds, sushi,
and even...
Posted on Saturday, January 27, 2024 by Gastro World
In the dead of winter, dining at Koh Lipe Thai
Restaurant can change your attitude. Set in the “restaurants” section
of China Splendid Mall, the tired mall doesn't feel exciting, but walk into
the cheerful restaurant and...
Posted on Saturday, December 10, 2022 by Gastro World
Canadian celebrity chef Matty Matheson’s larger-than-life
attitude is infectious. While watching his cooking program, It’s Suppertime!,
I can sense his love and respect for food and developed a belief that I could
create...
When you visit Wolf in the Fog’s ‘About’ section on their
website, the first write-up focuses on Tofino rather than on the chef or the
restaurant. The “Who” comes afterwards, briefly speaking to the pack that leads
the restaurant’s...
There's something about a tasting menu that gives me a thrill - it's oddly freeing to detach myself from decisions and just be ready to experience. Almost like a rollercoaster for eating where I strap myself in for a ride...