Posted on Sunday, October 01, 2017 by Gastro World
With
my love for small family run restaurants, I wish… just wish … I could rave
about Maiz. The restaurant has the makings of what could be a niche
neighbourhood spot: it’s the only one in the area serving Latin food,...
Posted on Sunday, December 04, 2016 by Gastro World
When Chef Babak Fami told his wife Shabnam Moier he wanted
his own restaurant, she listened and supported him. What type of restaurant? Even
though he worked at Terroni, Chef Fami had no desire to cook Italian. Instead,
he...